Baked Beans
Guess what? I made baked beans for the very first time a few weeks ago! I’m not sure why I’ve…
-
-
Ginger Cake And Homemade Whipped Cream
Several months ago I came across a small cookbook titled Mountain Makin’s in the Smokies. The book was published in…
-
Strawberry Shortcake Scones
Strawberries aren’t my favorite fruit. They’re good, but they just haven’t ever been at the top of my list. But…
-
How To Make Dandelion Jelly
Dandelions are considered among the lowliest of the flowers. I’ve never minded them myself-I find their cheery yellow faces hard…
-
An Easy Supper
One of my favorite quick supper dishes to make is Eggs with Tomato and Cheese. I discovered the recipe several…
-
How To Make Creamed Spinach
Growing up I was one of those picky kids, often declaring I DID NOT LIKE certain foods even though I’d…
-
How To Make Good Slaw
Granny makes her slaw with nothing more than cabbage, mayonnaise, salt, and pepper. That’s what I grew up eating-and that’s…
-
Homemade Butterscotch Pie
One of the first things I learned to bake was Butterscotch Pie. Granny often made cream-pies for us kids. Most…
-
Rice Pudding
I made rice pudding for the first time last week. I ran across the recipe in the book Mountain Cooking…
-
Peach Cobbler
Peach cobbler has to be one of the easiest desserts to make, as well as one of the tastiest to…
-
Miss Cindy’s Chocolate Sheet Cake
Ever once in a while I get a taste for something sweet and chocolaty. When that happens, I whip up…
-
Pickled Eggs
The mild winter we’ve had so far has kept our hens laying eggs all winter. Just after Christmas we found…
