Pudding: An Underrated Dessert
I’ve made pudding from scratch fairly often over the last 30 years, but I’ve always made it to use in…

I’ve made pudding from scratch fairly often over the last 30 years, but I’ve always made it to use in…

A week or so ago Paul uploaded the song “Sweet Dreams of Kentucky.” I had never heard the song before,…
Today I’m sharing a riddle from Way Down Yonder on Troublesome Creek Appalachian Riddles & Rusties by James Still. I found a…

Photo from the Southern Appalachian Digital Collections “My dad did a room onto a house including a fireplace and outside…

Uncle Henry’s funeral service was held at the funeral home. Afterwards everyone drove in a processional line to the church…

Betty Jean Hogan – Cucumber Relish Maker extraordinaire God Given Moments In Appalachia’s warm and humble place, Loved ones gather, face…

Our garden is about done for this year. We still have okra, malabar spinach, and peppers producing well. And if…

Pickled Green Tomatoes, Okra, and Peppers Put 1 and 1/4 cups canning/pickling salt in one gallon water. Bring it to…

Henry Wade Wilson 1946-2025 Henry Wade Wilson, age 79 of Brasstown, NC, passed away Friday, August 29, 2025. He was…

It’s time for this month’s Appalachian Vocabulary Test. I’m sharing a few videos to let you hear the words and phrases….

Early this summer I planted a row of flowers alongside one of our beds in the back of the house….

Corn from one planting makes really good eating for around two to three weeks. It is actually sweetest in the…